Sunday, March 7, 2010

Super Simple Shamrock Pretzels



I first saw these shamrock pretzels in Family Fun magazine a couple of years ago.
They really are super simple, and super yummy:)

Ingredients:
Canned refrigerated bread stick dough (Pillsbury Original Breadsticks)
Colored sugar(I think I should have made it darker)
Cinnamon

Instructions:
1. Line a cookie sheet with aluminum foil and lightly coat it with cooking spray. (I used my stoneware, uncoated and it worked well)
2. To create the clover shape, mold 3 sections of breadsticks into hearts and press them together (refer to photo). Attach a small stem, decorate, and bake according to the directions on the package.

Of course you can also make these savory and add some green herbs, etc., instead of sugar.

HAVE FUN and ENJOY!



Visit http://createdbydiane.blogspot.com for more St. Patrick's day ideas , and to add your own link!

18 comments:

  1. These are sooo cute. I bet the kids really love them!

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  2. Your pretzels look amazing and I can't wait for you to take a look and see what I made...we are thinking alike...but yours look great! My cinnamon pretzels look hysterical! I told my readers to come see some great pretzels over here! You sure know how to make them pretty :) and look delicious.

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  3. I love these!! How adorable.
    PS: I'll try and help you with the reply part. Hit me up :)

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  4. Love these! Also how great you used the refrigerated dough...my kinda recipe!

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  5. These are adorable! I gotta make these!!!

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  6. These are really cute. I really love these and the cookies below. As a matter of fact, I love your blog. I'll be back often to see what you're making. Have a great day...Mary

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  7. Love the clover shape, so smart and edgy!!

    Sawadee from Bangkok,
    Kris

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  8. These look like so much fun!!!! I bet my kids would love these, thanks for the great idea!

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  9. I have to tell you - these are the best looking pretzels I've ever seen!

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  10. How cool are those??? Love em!

    I am reaching out to my fellow foodies today to see if they on my Food Bloggers Discussion List. If you are not we would love to have you! Email me amanda AT amandascookin.com

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  11. These are great! I posted a feature today on your pretzels and those crazy cute rainbow cookies (with the milk pot o' gold) below on my column (ediblecrafts.craftgossip.com). Thanks for sharing these ideas!

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  12. Love these! So quick and clever!

    Kim @ http://frostmeblog.blogspot.com

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  13. These would be so fun to make with kids!

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  14. I love all of your St. Patrick's Day recipes!

    Thanks for following my blog!

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  15. I love the pretzels, I just colored my salt green. came out great

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  16. Really decent post I simply unearthed your weblog and wished to say that I have genuinely delighted in searching your weblog posts. Much obliged man.

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